Sangli Turmeric Powder

Grown in Maharashtra’s fertile Sangli region, this variety offers 2–5% curcumin and a rich orange-yellow color. With its earthy aroma and superior quality, Sangli turmeric powder is widely used in spice blends, health foods, and functional beverages worldwide

Origin (State / Region)	Maharashtra – Sangli
Curcumin % (Powder)	2 – 5 % (can be customized based on sourcing)
Color & Aroma	Rich orange-yellow, earthy aroma
Moisture %	≤ 9 %
Recommended Uses	Spice blends, ready-to-cook mixes, functional foods
Top Export Markets	UAE, Germany, Netherlands, UK
Packaging	25 / 50 kg HDPE or kraft paper bags with inner liner
Shelf Life	18 – 24 months (cool, dry storage)